The use of herbicides must be made in a rational way, giving priority to reduce possible adverse effects on subsequent crops. The objective was to evaluate the residual effect of pre-emergent herbicides on growth and initial development as well as the biochemical composition of snap bean seedlings. The experimental design used was the completely randomized, with four replications in factorial scheme 3×4, three snap bean cultivars (Macarrão Favorito, Macarrão Preferido e Macarrão Trepador) and three pre-emergent herbicides, plus a control […]

It was evaluated the effect of glyphosate reduced rates on growth and phosphorus (P) uptake of ‘Xodó’ common bean (Phaseolus vulgaris L.) genotype. The experiment was conducted in factorial scheme 4 x 2, in randomized blocks design with four replications, with the first factor constituted by reduced doses of 0, 4.32, 8.64 and 12.96 g ha-1 equivalent acid (e.a.) of glyphosate and the second factor consisted of soil P rates (50 and 250 mg dm-3). Evaluations were conducted 30 days […]